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The Surprising Connection Between Quiznos And Jim Parsons Jonathan Leibson/Getty Images By Ashley Steinberg/Updated: Aug. 30, 2021 12:16 pm EST One of the most popular restaurant franchises to compete with Subway’s made-to-order sandwich model is Quiznos. The official website offers more info on their “dare to be different” ideas that involved subs that are always toasted and using high-quality ingredients for great taste. In 2010, they were one of the trend leaders for innovations in the sandwich food scene – Popsugar featured the chain for their innovative command of new, localized eating developments and their ability to rework their sandwiches to accommodate different tastes....

The Untold Truth Of Superdawg Drive-In Shutterstock By Joe Nasta/Updated: Feb. 3, 2023 4:52 pm EST If you pay a visit to Chicago, it goes without saying that it’s a must to stop by one of the city’s treasured hot dog stands — and few are more iconic than the attention-grabbing Superdawg Drive-In. Most notably, the restaurant’s claim-to-fame — a 100% beef Superdawg that’s loaded with golden mustard, piccalilli, kosher dill pickle, chopped Spanish onions, and a hot pepper (as noted on the website) — has been served on a poppyseed bun with a side of crinkle-cut Superfries and delivered in that classic red box for generation after generation....

The Untold Truth Of Wolfgang Puck Paul Archuleta/Getty Images By Meg Walters/Updated: Feb. 2, 2023 12:08 pm EST He’s been called “the world’s most recognizable chef” by Forbes and “one of the first true celebrity chefs” by Variety. If you haven’t already guessed, we’re talking about Wolfgang Puck. Today Puck’s food empire is truly a thing to behold. As he told CNBC in 2018, he brings in roughly $600 million every year....

This Drawing Will Ruin Chick-Fil-A’s Logo For You Shutterstock By Molly Harris/May 13, 2021 10:47 am EST There are some things you just can’t unsee after you’ve seen them, so you might want to consider that before you go any further with this alternate take on the Chick-fil-A logo. For once it has been seen, you will not likely forget it anytime soon. Perhaps the chicken chain’s logo is so ingrained into its customers because it is literally built into the name of the brand....

This Is How Much Fox’s Pizza Den Employees Make Facebook By Ni’Kesia Pannell/March 10, 2021 2:52 pm EST Good pizza may be hard to find for some, but if there’s a Fox’s Pizza Den in your neighborhood, you’re lucky enough to not have this problem. While pizza is “just pizza” to some, if you’ve been able to indulge in a deliciously cheesy slice from this particular pizza chain, then you understand that true, good pizza is a form of delicacy....

Tournament Of Champions Is Just As Intense As This Show, According To Amanda Freitag Cindy Ord/Getty Images By Naomi Kennedy/April 21, 2021 7:23 am EST Have you been tuning in to Food Network’s “Tournament of Champions”? Hosted by Guy Fieri, the culinary television channel’s bracket-style cooking competition is currently in its second season, which Broadway World noted kicked off on March 7 and has since been treating viewers to head-to-head battles between a few of the most talented chefs around....

Trader Joe’s Returning Patio Potato Chips Are Turning Heads Shutterstock By Aimee Lamoureux/May 24, 2021 12:48 pm EST Trader Joe’s shoppers are used to having a wide selection of delicious snacks to choose from, but many have their favorites that they return to time and time again. For many, that was the store’s Patio Potato Chips, but some shoppers were left disappointed when the snack disappeared from the shelves at the end of the season....

Traditional Arancini Recipe Erin Johnson/Mashed By Erin Johnson AND Mashed Staff/Aug. 10, 2021 9:15 am EST Arancini is a paradoxical food in that its name, in Italian, means “little oranges,” yet the dish has no orange flavoring in it. Instead, the primary flavor in this dish consists of that Italian dynamic duo: mozzarella and Parmesan. Many people also like to serve arancini with a side of marinara for dipping. This is an especially popular dish in Italy, and you’ll find it at coffee shops, restaurants, and even little bakeries....

What Is Maracuya And What Does It Taste Like? Shutterstock By Sara Cagle/June 28, 2021 12:00 pm EST Cocktails and aguas frescas. Mousses and ice creams. Jams and jellies. These are just a few of the delights in which you may have tasted maracuya, a tropical fruit related to passionfruit that is packed with crispy edible seeds and a sweet, tart, jelly-like substance. Maracuya is native to South America, in which the fruit has become popularized with recipes both sweet and savory....

What Vegans Need To Know About Soba Noodles Shutterstock By Jen Peng/April 5, 2021 1:37 pm EST A staple in Japanese cuisine, along with ramen and udon, more and more people are discovering the tasty versatility of soba noodles. Known for their “nutty, rich flavor” and for being “brown, long, and thin like spaghetti” (via Insider), soba noodles are traditionally made with 100-percent buckwheat flour (which is actually completely different from wheat, despite the name), though they now often include wheat flour as well to help the noodles hold together (via Food & Wine)....

10 Best Substitutes For Chipotle Powder Shutterstock By Adrianna MacPherson/July 26, 2021 4:42 pm EST As all cooks know, spices and seasonings are absolute game changers in the kitchen — they can take a basic dish and elevate it, creating a mouthwatering plate from simple ingredients. Whether you’re whipping up an elaborate feast or just making a quick dinner, having a fully stocked spice collection can make a real difference. However, there are times when you simply run out of a certain spice, and don’t feel like making a trek to the grocery store (or wherever you purchase your spices) to restock, just to make one dish....

Aldi Shoppers Are Loving Its New Summer Goat Cheese Flavors Instagram By Erica Gerald Mason/May 19, 2021 5:14 pm EST At Aldi, the grocer’s snack game is so strong, people can’t wait to see what new treats will hit the shelves. The wine section offers the type of variety that would make a sommelier sit up straight and pay attention. And let’s not forget Aldi seasonal cheeses. It’s safe to say any of the cheeses at Aldi would be more than capable of handling whatever charcuterie platter you want to throw at ’em....

Alton Brown Wants You To Participate In This NASA Food Challenge Paras Griffin/Getty Images By Erica Andrews/Updated: Aug. 5, 2021 2:06 pm EST If you’ve ever daydreamed about being an astronaut or thought about what it would be like to travel to another planet, this might interest you. According to NASA, the space agency is offering up to $500,000 for a system that keeps food healthy and sustainable for long exploration missions....

Chick-Fil-A Employees Have Strong Feelings About Its New Table Markers Sheila Fitzgerald/Shutterstock By Jen Peng/Aug. 26, 2021 7:12 pm EST Chick-fil-A is known for its tasty grilled chicken sandwich and for their superior customer service, which is reflected both in its higher sales per unit compared to competitors (via Business Insider) and in its seven straight customer satisfaction award wins (via American Customer Satisfaction Index). Much of that stems from employees who really enjoy their job (via Foodable)....

Costco Fans Love These Sprouted Pumpkin Seeds Instagram By Molly Harris/April 2, 2021 3:27 pm EST Costco is carrying bags of sprouted pumpkin seeds, and they’re the snack shoppers didn’t know they needed. The bags of sprouted pumpkin seeds were first spotted in a Costco store in the northwestern part of the country by Instagram fan account @CostcoDeals. The account posted a photo on Thursday, April 1st, which received more than 800 likes in less than a day....

Creamy Seafood Pasta Recipe Ksenia Prints/Mashed By Ksenia Prints AND Mashed Staff/June 3, 2021 3:01 pm EST A bowl of creamy pasta is the ultimate cure for any broken heart, says food blogger and photographer Ksenia Prints of At the Immigrant’s Table. And if that’s not a doctor-recognized remedy, then it really should be. But what if that bowl is also topped with fresh mussels, plump scallops, and juicy shrimp? Well, then that’s the ultimate in comfort food right there....

Dishes You Can Make With Bisquick That You May Not Have Known About Bloomberg/Getty Images By Olivia Bria/May 19, 2021 2:27 pm EST It is finally time to move that pancake mix to the front of your cabinet. From baked goods to full on meals, Bisquick is much more useful than you think. According to My Baking Addiction, Bisquick consists of flour, fat, leavening, and salt that serves as a pre-made baking mix....

Dunkin’ Belgium Has Incredible News For Vegan Fans Shutterstock By Boshika Gupta/April 8, 2021 12:10 pm EST What’s better than a steaming hot cup of coffee and a freshly baked donut? Not a lot, really. A donut and coffee brand that has amassed a robust fan following across the world is, of course, Dunkin’. According to Eat This, Not That!, the brand is a giant in more ways than one. For example, did you know that you can step into a Dunkin’ store and ask for your coffee to be prepared in…erm, 15,000 different ways?...

Easy 7-Layer Cookie Bars Recipe Angela Latimer/Mashed By Angela Latimer AND Mashed Staff/July 19, 2021 12:16 pm EST If you’re craving a cookie bar that’s reminiscent of childhood (can anyone ever forget the first time they tried a cookie bar?), this 7-layer cookie bar recipe totally delivers, and is impossible to mess up. This cookie bar recipe is courtesy of blogger Angela Latimer from Bake It With Love. Latimer tells us, “It is super easy and a classic version of the recipe, however, there are a ton of changes that could be made with the ingredients!...

Easy Monkey Bread With Butterscotch Pudding Recipe Jessica Morone/Mashed By Jessica Morone AND Mashed Staff/Sept. 3, 2021 10:45 pm EST If you’ve never had the pleasure of enjoying a warm, gooey serving of homemade monkey bread before, well, you are certainly in for a sweet treat. Monkey bread is a sugary snack, dessert, or brunch side that you and your family will absolutely love digging into. There’s nothing more satisfying than pulling off a large piece, plus, it basically melts in your mouth....