Posts

The Best Dinners To Make When You’re Craving Something Creamy Shutterstock By Samantha Maxwell/Updated: Feb. 2, 2023 2:38 pm EST You know those times when you get a craving you just can’t ignore? Sometimes, the craving is for something specific, like pizza. Other times, it’s a little more nebulous — you may not know exactly what you want to eat, but you know the genre it falls into. If you’re feeling that way now and are in the mood for something creamy, we’ve got the recipes for you....

The Heartbreaking Death Of Masterchef Junior Star Ben Watkins Fox By Hope Ngo/Updated: June 28, 2021 9:06 am EST He was known to those who loved him as “the kid who could just light up a room.” And although he didn’t make it beyond the Top 18 in Season 6 of MasterChef Junior, Ben Watkins was a group favorite. And when it was discovered that he had a very rare, very aggressive cancer, the cast of MasterChef Junior Season 6 got together and recorded an adorable video to cheer on one of their own, including the show’s hosts, Gordon Ramsay, Christina Tosi, and Aarón Sanchez....

The Pioneer Woman Says This Bible Verse Is One Of Her Family’s Favorites David Livingston/Getty Images By Karen Hart/April 21, 2021 10:28 am EST Ree Drummond is a busy woman. She started her Pioneer Woman kingdom with a simple blog writing about ranch life and comfort food, but it quickly grew into so much more: a cooking series on Food Network, cookbooks, cookware, a magazine, a retail store, and so much more (via Insider)....

The Reason Anneka Rice Hated Her Time On Hell’s Kitchen UK David M. Benett/Getty Images By Hanna Claeson/March 2, 2021 12:03 pm EST It may come as a surprise, but the unpleasant experience Anneka Rice had during her time on Hell’s Kitchen UK was not the fault of Gordon Ramsay. Rice was a contestant on the show in 2007, when Marco Pierre White took over (via Yahoo! News). “Marco Pierre White makes Gordon Ramsay look like Bambi,” Cosmopolitan UK wrote at the time....

The Store-Bought Preserves Alex Guarnaschelli Swears By Astrid Stawiarz/Getty Images By Sophia Lo/April 22, 2021 8:31 am EST Food Network chef Alex Guarnaschelli has impressed us with her creations on “Iron Chef” and helpful critiques on “Chopped.” She’s one chef who clearly has plenty of knowledge about food and cooking, so we trust her judgment when she makes a recommendation. We already know that Guarnaschelli can make her own jam — she’s shown off her preserve-making skills on TODAY, after all — but she understands that people don’t always have the time to whip up a homemade batch....

The Subtle Reference Behind Katie Lee Biegel’s New Cookbook Name J. Countess/Getty Images By Kate Hagan Gallup/March 26, 2021 4:50 am EST You already know of Katie Lee Biegel from Food Network and an extensive list of cooking appearances over the past decade. And while you may think you really know her, let us reintroduce you to Katie Lee Biegel, the married, more peaceful, and less complicated mom-of-one version. Announcing her newest cookbook titled, “It’s Not Complicated, Simple Recipes for Every Day,” Biegel describes her desire to enjoy the simplicity of life....

The Surprising Reason Japanese Whisky Is Tightening Its Rules Jeremy Sutton-hibbert/Getty Images By Hope Ngo/March 11, 2021 3:57 am EST In February of this year, the Japan Spirits and Liqueurs Makers Association (JSLMA) set rules for what a Japanese whiskey is. The whiskey — or “whisky” — now has to be made with malted grains and distilled in Japan. Its production method, from creation to aging and bottling needs to be done in the country....

The Truth About Ina Garten’s Friendship With Tyler Florence Shutterstock By Boshika Gupta/May 21, 2021 11:40 am EST Veteran chef Ina Garten is an established icon in the food industry who is loved by many fans. As outlined by Carrie Battan, writing for Elle in 2018, Garten simply gives off a vibe that makes her highly likeable. Garten revealed that her show, “Barefoot Contessa,” was meant to appeal to viewers in a certain way, making them feel like she was a friend....

The Untold Truth Of Slim Jim Shutterstock By Neala Broderick/April 15, 2021 11:29 am EST If you’ve ever taken a road trip, or even stepped foot into a gas station, you’ve likely seen the fiery Slim Jim packaging trying to taunt you. Chances are the curiosity won and you’ve given them a taste. The meaty snack has been around since 1928 but it has taken years to perfect that bold, smoky flavor, according to The New York Times....

This Is The Easiest Type Of Mushroom To Grill Shutterstock By Sophia Lo/April 22, 2021 4:23 pm EST During the summer, one of the best ways to enjoy a meal with your family and friends is to host a backyard BBQ. Often, burgers or seafood might be the stars of the show, but don’t forget to grill some vegetables. They can be just as juicy and flavorful, and it’s always a good idea to include some vegetarian or vegan options for guests with different preferences....

This Is Your Region’s Favorite Ben And Jerry’s Flavor Cindy Ord/Getty Images By Naomi Kennedy/Aug. 16, 2021 3:59 pm EST A dish of ice cream is the perfect end to any meal, and for some aficionados of the sweet treat, Ben & Jerry’s is the only way to go. Founded in 1978, the brainchild of Ben Cohen and Jerry Greenfield that was once nothing more than a single shop serving up scoops in a renovated gas station is now an incredibly established brand....

This Might Be The Exact Date Starbucks’ Pumpkin Spice Latte Returns Instagram By Khyati Dand/Aug. 1, 2021 9:43 am EST Starbucks’ Pumpkin Spice Lattes are just as coveted as their red holiday cups, if not more. Some would say that it’s the Pumpkin Spice Latte that marks the onset of not only fall, but also the festive season that goes on until the end of the year. “The return of the PSL marks the start of autumn for many cue crackling bonfires … The drink is now a seasonal staple synonymous with cozy knits as the temperatures cool and we finally say farewell to summer,” says Starbucks, and they’re spot on....

What Is Smoked Paprika And Why Should You Use It? Shutterstock By Erica Buehler/April 15, 2021 4:55 pm EST Smoked paprika has had a rise in popularity in recent months, skyrocketing to the top of everyone’s grocery lists and the front of their perfectly organized spice racks. But what exactly is smoked paprika, and is it any different than regular paprika? If you’ve noticed the smoked paprika trend, you’ve likely realized that one brand, in particular, stands out: Chiquilin smoked paprika....

What You Didn’t Know About In-N-Out’s Founders Shutterstock By Lauren David/April 19, 2021 5:03 pm EST In-N-Out, the iconic fast food destination, was California’s first drive-thru hamburger stand. You may be surprised to learn that the first In-N-Out, opened in 1948 in Baldwin Park just outside Los Angeles, was only 10 square feet in size, per the chain’s website. By the time In-N-Out celebrated its 70th anniversary, in 2018, it had 334 locations in six states....

You’ve Been Storing Lettuce Wrong This Whole Time Shutterstock By Laine Doss/May 29, 2021 12:31 pm EST Lettuce is the building block of a salad and the item that puts the crunch in our sandwiches. There’s nothing better than biting into some crisp, fresh lettuce leaves. On the other hand, there’s nothing more disappointing than opening a package of lettuce and finding limp, soggy greens. Obviously, the best way to ensure your lettuce is crisp is to have fresh lettuce....

10 Best Substitutes For Beef Broth Bloomberg/Getty Images By Naomi Kennedy/June 9, 2021 1:27 pm EST When you’re under the weather, nothing makes you feel better quite like a hot bowl of broth. But, the savory liquid is much more than a remedy for the common cold. In fact, the regular practice of drinking broth — especially bone broth, which is rich in collagen — may also provide some health benefits including improved joint and digestive health and helping with inflammation, according to Healthline....

52% Of People Consider This Their Favorite Meal Of The Day Shutterstock By Maria Scinto/March 3, 2021 12:01 am EST Traditionally, we think of meals as something that occur (or are supposed to occur) 3 times per day and are separated into 3 categories: breakfast, lunch, and dinner. That’s the way it’s always been (well, as long as any of us can remember, at any rate), and that’s…not necessarily the way it’s always going to be....

Air Fryer Cauliflower Steak Recipe Miriam Hahn/Mashed By Miriam Hahn AND Mashed Staff/July 20, 2021 3:53 pm EST If you don’t often cook with an air fryer, then this easy, excellent recipe might change that. By the same token, if you have never much been a fan of cauliflower, this dish might make you reassess this member of the brassica oleracea vegetable family. And if you do often use an air fryer and you already love cauliflower, there’s not much else to be said except “You’re welcome!...

Aldi Fans Are Loving This Pre-Seasoned Tri-Tip Steak Shutterstock By Aimee Lamoureux/May 17, 2021 11:54 am EST The weather is warming up, and for many, that means bringing out their grills and enjoying all the fresh veggies and seasoned, smoky meats that just seem to taste better when they are grilled outdoors. And now, just in time for summer, Aldi has released the perfect item for grilling with their new Morton’s beef sirloin tri-tip steaks....

Aldi’s Hilarious Valentine’s Day Welcome Mat Is Perfect For Chocolate Lovers By Audrey Michels/Jan. 22, 2021 3:10 pm EST Most of us are still spending more time than we’d like at home and limiting social gatherings because of the ongoing coronavirus pandemic, so it should come as no surprise that some are taking the opportunity to make home feel a little homier. To that end, Instagrammer @aldi.mademedoit recently posted a novelty doormat that their mother “snagged” them from Aldi, and it’s perfect for a chocolate lover (via Instagram)....