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This Doritos Loving Toddler Has TikTok Obsessed TikTok By Kate Hagan Gallup/Aug. 13, 2021 4:45 pm EST Move over Baby Yoda, because this snack-loving toddler is making waves across TikTok. Cute little toddler Dylan just loves Doritos (via TikTok). Recently, this tiny shopper was featured in two different TikTok videos carrying around a giant party-sized bag of the Nacho Cheese flavored chips, as dad Ja’Rell (@Snackbandits) repeatedly asked the little one to put the bag back....

This Simple Ingredient Swap Makes Tuscan Soup Keto-Friendly Shutterstock By Robin Miller/March 2, 2021 1:44 pm EST Sit down to a bowl of classic Tuscan soup, AKA Zuppa Toscana, and enjoy a comforting blend of tender potatoes, Italian sausage, smoky bacon, and vibrant kale, basking in a garlic-infused, rich cream base (via Natasha’s Kitchen). It’s one of Olive Garden’s most popular soups, and there are numerous copycat recipes in the culinary stratosphere for folks who want to whip up a pot at home....

Vinegar Has Been Around A Lot Longer Than You Thought Shutterstock By Erich Barganier/April 8, 2021 5:02 pm EST When you need to make the perfect dish, adding in a bit of acid can mean the difference between a winning meal and a dud. According to Samin Nosrat’s Salt Fat Acid Heat, no kitchen pantry comes complete without a few bottles of vinegar to give your food that much-needed acidic kick (via Food and Wine)....

Why Paul Hollywood Didn’t Want To Be On Television David M. Benett/Getty Images By Boshika Gupta/May 14, 2021 10:49 am EST Chef Paul Hollywood didn’t know that he was destined to be a chef. Even though many of his family members were professional bakers, he simply didn’t consider it a career option and set his sights on becoming a sculptor. According to his website, he changed his mind later, thanks to his father, who encouraged his son to consider becoming baker....

10 Best Substitutes For Greek Yogurt Shutterstock By Adrianna MacPherson/June 16, 2021 5:58 pm EST For many people, Greek yogurt is an absolute staple. Though it’s not actually Greek in origin (it was just branded that way unassumingly after a Greek company – Fage – was the first to introduce this highly strained yogurt to the market, per Epicurious), still, in short order Greek yogurt has become an absolute “it” food and one that shows no signs of slowing down in popularity....

37% Of People Think This Is The Most Underrated Pizza Topping Shutterstock By Hope Ngo/Feb. 23, 2021 7:41 am EST There are few dishes as divisive as a Hawaiian pizza. And by divisive we’d like to invite you to think back to the last time you dished out a Hawaiian pizza at a party — and either apologized or felt the need to explain yourself. It’s not because we just assume everyone loves pizza (yes, we’re sure you pizza haters out there, in the paraphrased words of Michael Buble, we just haven’t met you yet), it’s because pineapple is a love it or hate it kind of thing....

Aldi Shoppers Are Loving These Granola Cookie Bites Instagram By Erich Barganier/April 16, 2021 12:19 pm EST Aldi has you covered if you love a healthy snack. According to Eating Well, the grocery chain offers up a remarkable selection to anyone looking to stay fit and healthy, with alternative snacks like grain-free cookie bites, cauliflower tortilla chips, and even salmon power bites. If you love these fan favorites but have wanted something new to tide you over when midday hunger strikes, look no further than Aldi’s granola cookie bites....

California Roll: What You Should Know Before Ordering Shutterstock By Lauren Cahn/May 12, 2021 3:11 pm EST The California roll is a popular type of sushi in the U.S. that also has global appeal (via Britannica). As its name suggests, the California roll is not traditional Japanese fare. Like all sushi, however, its roots go back to feudal Japan, according to the website for the Colorado sushi restaurant Matsuhisa. That said, the first sushi was actually fish combined with rice and allowed to ferment for months at a time....

Cheesy Huevos Rancheros Casserole Recipe That’ll Be A Brunch Favorite Kristen Carli/Mashed By Kristen Carli AND Mashed Staff/Updated: June 15, 2021 11:10 am EST If you’ve never had huevos rancheros before, well, you are certainly in for a true breakfast treat. As registered dietician and recipe developer Kristen Carli of Camelback Nutrition & Wellness puts it, “Traditional huevos rancheros are eggs over beans and corn tortillas, usually cooked on the stovetop....

Chipotle’s Makeup Collab Wants To Make Your Face Look Like A Burrito Bloomberg/Getty Images By Ralph Schwartz/Updated: March 22, 2021 8:08 am EST Health and beauty go together like, well, chips and salsa. As fast-casual restaurants go, Chipotle is healthy-ish, depending on what you order (via People). And in the beauty business, e.l.f. Cosmetics is known for high-quality makeup at low prices (via College Fashion). The makeup line also has a reputation for appealing to preteens....

Easy Spaghetti And Eggs Recipe Jaime Bachtell-Shelbert/Mashed By Jaime Bachtell-Shelbert AND Mashed Staff/July 29, 2021 10:16 am EST Far too often, we categorize foods and think they simply can’t be eaten at other times of the day. An omelet for breakfast? Delightful. An omelet for dinner? Sounds downright wrong to some. Lasagna for lunch? Why not? Lasagna at breakfast, though … not so much. It’s time we untether ourselves from these antiquated notions of what constitutes a dinner food or a breakfast food and instead simply ask ourselves, “What sounds good right now?...

Elevate Your Egg Salad Sandwich With This One Spice Shutterstock By Pauli Poisuo/Updated: Jan. 26, 2023 5:12 am EST Egg salad sandwich is one of those dishes that you might go years on end without ever thinking about, then one day it gets stuck in your head and won’t leave you alone until you make a bunch to scratch that palate itch. Unfortunately, that particular craving can come with all sorts of surprising troubles....

Fresh Mango Salsa Recipe Susan Olayinka/Mashed By Susan Olayinka AND Mashed Staff/July 30, 2021 6:16 am EST There are few appetizers that are better than salsa, and it’s pretty easy to see why. The dip can come in many varieties, and most traditionally come in the form of a spicy tomato sauce. But while tomatoes are pretty essential to most salsa, they don’t necessarily have to be the star of the show....

How Bankruptcy Is Changing Ruby Tuesday Bloomberg/Getty Images By Erich Barganier/Feb. 26, 2021 1:23 pm EST When we can finally go out to dinner without worrying about COVID-19, we might not recognize what we see. According to ABC, 16,000 restaurants had permanently closed by the middle of 2020, with a loss of almost 110,000 by the end of 2020 (via Bloomberg). The businesses that have clawed their way through this trying time have had to radically restructure to fit the new way of safely conducting business....

How To Wash Lettuce Mikayla Marin/Mashed By Mikayla Marin/April 26, 2021 11:08 am EST We understand the feeling you may get when you just want to get a quick lunch made or dinner on the table in a hurry. In moments like that, stopping to wash and dry your lettuce seems like such a hassle. But, when it comes to using fresh lettuce in your cooking, it’s always a good idea to wash it first....

Is Giada De Laurentiis Open To Getting Married Again? Shutterstock By Boshika Gupta/June 4, 2021 1:38 pm EST Television personality, cookbook author, and celebrity chef Giada De Laurentiis is an extremely likable figure who has managed to become a household name in the food entertainment industry. She was born and raised in Italy in a family that loved food and everything related to it. This love for food stayed with De Laurentiis as she grew up and chose to enter the culinary industry herself, eventually making her way to food television....

Michael Symon’s Aluminum Foil Trick Makes Grilling Fish Even Easier Getty Images/Getty Images By Laine Doss/July 20, 2021 3:52 pm EST Michael Symon is the celebrity “chef next door.” Symon, who rose to fame by winning the first season of “The Next Iron Chef” in 2008, is a regular fixture on Food Network and is the author of several cookbooks. But the chef still runs his restaurants alongside his wife, Liz, parents, and in-laws....

Pringles Just Entered The Chicken Sandwich Wars With This Spicy Wendy’s Collab Shutterstock By Hanna Claeson/May 21, 2021 1:03 pm EST You thought the chicken sandwich wars had lived a good life and passed into the world of culinary folktale. Surprise! It turns out that the fast-food industry’s quest to be crowned god of the chicken sandwich probably has at least nine lives. Burger King hopes that its new “Ch’King” will woo chicken sandwich devotees when it comes out in June....

The Peanut Butter Spreading Hack These Celebrity Chefs Can Agree On Shutterstock By Pauli Poisuo/Feb. 11, 2021 5:02 pm EST It may be hard to think that peanut butter and celebrity chefs have anything in common. After all, the existence of the delicious, yet humble peanut butter and jelly sandwich can easily make peanut butter seem like a fairly pedestrian ingredient that has no place in kitchens of a certain quality....

The Popular Dairy Queen Blizzard That Isn’t Even Available In The US Andrew Burton/Getty Images By Ceara Milligan/Feb. 17, 2021 9:57 am EST A Blizzard is more than a severe snowstorm. It’s a tasty frozen treat enjoyed by sweet enthusiasts all around the world, thanks to Dairy Queen. Founded in the southwest Chicago suburb Joliet, Illinois in 1940, Dairy Queen has been an American staple for summer hangouts, post-baseball game victory celebrations, and innocent first dates for the past 80 years....