Giada De Laurentiis Thinks You Should Eat Pasta For Breakfast. Here’s How Shutterstock By Molly Harris/May 7, 2021 2:08 pm EST Chances are you’ve indulged in cold pizza for breakfast at some point in your life, but pasta? As it turns out, you might be missing out if you haven’t tried it. However, this take on the Italian dish isn’t just about eating it as a leftover, it involves a morning spin on the dish....
Here’s What Flavors Are In Jelly Belly’s Valentine’s Day Box Instagram By Kate Hagan Gallup/Jan. 30, 2021 11:52 am EST Jelly Belly candies are like the Cadillac of jelly beans. Made with an exacting consistency, each tiny morsel will reward you with a distinctive flavor. And with the loads of new Valentine-themed Jelly Belly boxes hitting shelves now, we know the flavors will lean towards the red, pink, and white varieties....
Here’s Why You Should Tune Into The Gastropod Podcast Facebook By Sophia Lo/June 16, 2021 2:55 pm EST If you consider yourself a food enthusiast, you might love trying out new recipes or spending time browsing Instagram for food presentation inspiration and tips on local restaurants to check out. But that list of foodie-centric activities might not always include thinking about the history and science of food on a regular basis....
How The Wait Time For A Popeyes Chicken Sandwich Sparked A Violent Response Shutterstock By Erica Andrews/July 1, 2021 3:57 pm EST The Popeyes chicken sandwich has caused mayhem ever since it hit the fast food chain’s menu. Fans of the poultry meal love it so much, the chicken restaurant sells about 1,000 sandwiches per store a day, according to CNBC. Its massive success has even ignited the Chicken Sandwich Wars, which has caused pretty much every other chain to try and copy their signature entree....
How Tropicana Changed The Way People Make Orange Juice Justin Sullivan/Getty Images By Amanda Tarlton/March 3, 2021 10:20 am EST Whether you’re pouring it from a carton or mixing it into a mimosa (cheers!), orange juice is one of the most popular flavors of juice in the United States, second only to apple juice, according to results from Statista. The tangy, citrusy beverage is the breakfast drink of choice for many kids and adults alike — and there are so many different ways to enjoy it....
Kit Kat Has Good News For Marshmallow-Lovers aperturesound/Shutterstock By Melissa Campana/Aug. 22, 2021 3:15 pm EST If you’re a marshmallow lover whose childhood was ruined by the demise of the Stay-Puft Marshmallow Man, or who only attends campouts for the s’mores, or who gets angered at the mere suggestion of a Thanksgiving without candied yams, then marsh-mellow out, dude: Kit Kat has got some good news for you. The upcoming spooky season marks the return of Witch’s Brew Kit Kat bars — a wicked take on the classic Kit Kat bar, featuring a green creme coating that tastes distinctly of marshmallows, Delish reports....
Out Of Trader Joe’s Snacks, This Spread Stands Above The Rest jejim/Shutterstock By Rachel Pasche/Updated: Aug. 17, 2021 4:01 pm EST Summer is coming to a close, which means it’s time to get in the last of the pool parties and summer grill-outs before the warm weather disappears and we all break out our scarves, boots, and pumpkin-spice everything. When it comes to seasonal snacks and goodies, Trader Joe’s is notorious for having a following of dedicated shoppers....
Surprising Things You Didn’t Know About Cheesecake Shutterstock By Maria Scinto/March 19, 2021 10:53 pm EST When you see the word “cheesecake,” what’s the first thing that comes to mind? If you’re Google (or her little sister, Alexa), the first result that pops up in your data banks is “Cheesecake Factory.” The restaurant’s website tells us this chain dates back to the 1970s, and while they may well have played a significant role in popularizing the dessert in all its multi-flavored mutations over the past few decades, they were hardly the first to dream up the genius pairing that is cheese + cake....
The Best Dips To Eat With Tortilla Chips Laura Sampson/Mashed By Kristin Danley-Greiner/March 30, 2021 9:39 am EST It doesn’t have to be Taco Tuesday, Cinco de Mayo, or Super Bowl Sunday for you to whip up a spread of awesome dips to enjoy with tortilla chips. Dips are fantastic to eat on a Friday night, with a weekday lunch, or for a weekend snack. There are no rules dictating when you can create a yummy dip, so get ready to dig in....
The Big Problem Aldi Shoppers Have With This Almond Milk Iced Latte AlanMorris/Shutterstock By Felix Behr/Aug. 23, 2021 3:04 pm EST Even with almond milk added, store bought lattes are not the best for you. This fact was reaffirmed when the Aldi shopper Instagram account Aldi Favorite Finds featured the newly found Barissimo almond milk iced latte. As of writing, 1,324 Aldi aficionados had liked the post, with some showing excitement about the dairy-free option....
The Chef Who Surprisingly Beat Alex Guarnaschelli By One Point On Tournament Of Champions Bryan Bedder/Getty Images By Sara Cagle/March 19, 2021 10:11 am EST Did you catch the “biggest upset in culinary history” on the first season of Food Network’s Tournament of Champions? That’s what host Guy Fieri called Alabama-based chef Darnell Ferguson’s win over Alex Guarnaschelli, the executive chef of the New York-based Butter, Iron Chef, and Food Network mainstay....
The Internet Is Loving Brooklyn Beckham’s Cooking Videos David M. Benett/Getty Images By Courtney Iseman/Updated: July 20, 2021 11:50 am EST Heir to serious celebrity status, celebrated photographer, successful model, and now, wunderkind chef? It seems Brooklyn Beckham has just added another passion and area of expertise to his reputation, one that was already impressive for a 22-year-old. The eldest son of David and Victoria Beckham has been delighting the internet with a series of cooking videos on Instagram Reels, and people — from his own family to total strangers — are seriously impressed by his culinary chops (via People)....
The Surprising Cooking Show 1 In 5 People Would Most Like To Be On Shutterstock By Molly Harris/Feb. 7, 2021 10:20 pm EST Those who love watching all kinds of cooking shows have probably pictured themselves on at least one of them. Whether you like the ones where contestants dash through the grocery store aisles, bake up their best desserts, or laugh over ultimate kitchen fails, there’s a show out there for everyone these days....
The Truth Behind Nestle’s Real Willy Wonka Candy Company Matt Winkelmeyer/Getty Images By Carly Caramanna/Updated: Jan. 31, 2023 8:18 pm EST Many childhoods were filled with wonder and amazement thanks to the stories of Roald Dahl. We fantasized of a life rich and full of whirlwind adventures, just like those in James and the Giant Peach, and we shivered in fear at the thought of a head-to-head confrontation with Miss Agatha Trunchbull in Matilda....
The Untold Truth Of Coffee Cake Shutterstock By Nancy Mock/April 5, 2021 2:41 pm EST Coffee cakes are homey, tasty, and ubiquitous. You can find them everywhere from mom’s kitchen to upscale bakeries, as well as prepackaged in grocery stores, or sliced up at bake sales and potlucks. So what’s the story behind this sweet cake? In simple terms, Baking Bites describes coffee cake as a soft, sweet cake that’s topped with a crumbly blend called streusel — the streusel might also be layered through the center of the cake....
The Untold Truth Of Fuddruckers Shutterstock By Alexandra Cass/Updated: July 21, 2021 11:14 am EST It may not always be your first choice when hunger strikes, but there’s no doubt the name Fuddruckers is somewhere in the back of every burger lovers’ mind. For one thing, the chain burger restaurant has been around for more than three decades, and for a while, it had more than 500 locations spanning the whole country, according to the Washington Business Journal....
This Is Why Jamba Changed Its Name Jamba By Gina LaVecchia Ragone/Feb. 11, 2021 11:39 am EST Who doesn’t love a delicious strawberry banana smoothie or some wholesome green juice? Beverages like these are what launched Jamba Juice in 1990. The company was originally named “Juice Club” (via The Tribune) when it was founded in San Luis Obispo, California by Kirk Perron, a cyclist and proponent of healthy lifestyles (via Fox News)....
Vanilla Salted Caramel Budino Recipe Ting Dalton/Mashed By Ting Dalton AND Mashed Staff/July 15, 2021 10:10 am EST Layered desserts are just super-fun, right? If you dip your spoon “this” far, you can taste one of the layers. If you dip the spoon a little bit further, you get to combine more of the sweet layers. And who doesn’t love playing whimsical games with their creamy desserts? This particular layered dessert is called a “budino,” according to recipe developer Ting Dalton, who explains, “A budino is translated as custard or pudding in Italian....
Was Food Actually Healthier In The 1980s? Twitter Weighs In Shutterstock By Maria Scinto/July 15, 2021 10:22 am EST One of the ways you know you’re growing older, for sure, is when you start weighing in with all manner of opinion on how things were better in the “old days.” Food, in particular, is always a favorite topic, and assuming you’re 98 years old, you might be able to out forth a reasonable claim that your Depression-era diet was at least less processed and possibly even included more fresh veggies (of the cheap and easy to grow variety, anyway)....
What Is The Difference Between Labneh And Greek Yogurt Shutterstock By Mirtle Pena-Calderon/Feb. 4, 2021 10:52 am EST If one thing is certain, not all yogurt tastes the same. From Icelandic Skyr to Greek yogurt to labneh to American yogurt, each culture has produced different versions of this creamy snack. According to a report by NPR, much of today’s dairy aisle (yogurt included) can be traced back to the early dairy experimentation that occurred during the Neolithic period....
