Posts

Here’s How To Get Cast On Supermarket Stakeout Dave Kotinsky/Getty Images By Jen Peng/May 21, 2021 10:30 am EST Hosted by celebrity chef, cookbook author, and Iron Chef, Alex Guarnaschelli, the Food Network’s “Supermarket Stakeout” pits four chefs against each other in a competitive pop-up kitchen outside a grocery store, where the chefs are given a different theme for each round and must ask shoppers for their grocery bags to use as ingredients (via IMDb)....

Here’s What Hell’s Kitchen Winner Michelle Tribble Is Up To Now Facebook By Boshika Gupta/May 27, 2021 2:19 pm EST “Hell’s Kitchen” is a rather fun show to watch especially if you’re a fan of good food and reality television. The show, led by Gordon Ramsay, challenges talented chefs to compete against each other and prepare scrumptious dishes in a bid to impress the judges. As per a Delish piece, even being a part of the show is a tough thing to achieve, since the shows producers are looking for highly passionate chefs that have the drive and hunger to make it big in the food industry....

How The Famous Chick-Fil-A Chicken Biscuit Came To Be Facebook By Gina LaVecchia Ragone/March 2, 2021 9:52 am EST The Chick-fil-A chicken biscuit is a breakfast classic. Simple but satisfying and flavorful, the sandwich is a breakfast-sized portion of the classic Chick-fil-A breaded chicken breast served in one of the restaurant’s famous, warm buttermilk biscuits made every morning at each Chick-fil-A location. According to Chick-fil-A, the restaurant chain sold 133 million of the tasty biscuits in 2018 (via The Chicken Wire)....

Pizza Hut Canada Just Released Its Own NFTs Carlos Becerra/Getty Images By Felix Behr/March 18, 2021 3:42 pm EST Pizza Hut Canada just announced that it too would chase the sudden boom non-fungible tokens (NFTs) have experienced by selling digital versions of their pizza. But before talking about Pizza Hut’s latest offering, let’s clarify what it is that they are actually selling. If you have heard of NFTs previously, it is likely because Twitter founder Jack Dorsey sold his first-ever tweet as an NFT back in early March....

Read This Before Freezing Your Egg Salad Shutterstock By Mirtle Pena-Calderon/April 16, 2021 2:31 pm EST Whether you are meal prepping or looking to pack some leftovers from a delicious meal you made at an intimate dinner party, there is no denying that freezing your leftovers can help you extend the shelf life of certain foods. According to Taste of Home, when done properly freezing your food can help it maintain a lot of the nutrients that might otherwise escape the food....

The Biggest Mistake You’re Making When Doubling Recipes With Your Instant Pot Bloomberg/Getty Images By Amanda Tarlton/Updated: Feb. 24, 2021 4:45 pm EST You can make almost anything in an Instant Pot. Want spaghetti and meatballs? Done. Hearty beef stew? Of course. The fluffiest rice? You got it. The popular pressure cooker has quickly become the “it” kitchen appliance for home cooks thanks to how easy it is to use and how quickly and efficiently it can whip up your favorite dishes....

The Entirely Vegan Menu Served At Ellen DeGeneres’ Wedding Shutterstock By Amanda Tarlton/May 30, 2021 6:25 pm EST There are a lot of factors to consider when planning a wedding: the music, the seating chart, the open bar situation, and perhaps most importantly for your guests, the food. Will you have a sit-down, covered-dish meal or is a buffet more your style? Will you offer a range of options for your attendees or are you feeling a more limited menu?...

The One Thing Guy Fieri Says You Should Never Use When Cooking Kevin Mazur/Getty Images By Karen Hart/Updated: March 10, 2021 4:42 pm EST Guy Fieri, host of Food Network’s Diners, Drive-Ins and Dives or triple D as it is affectionately nicknamed, created a smorgasbord of laws that reside in his fictional culinary world known as Flavortown. What is Flavortown? Fieri explained to Food Network, “It’s taking these iconic food items, these iconic food moments, and giving them a home....

The Pioneer Woman Makes These Surprising Foods In A Waffle Iron Bobby Bank/Getty Images By Savanna Swain-Wilson/May 14, 2021 3:21 pm EST As a chef who’s constantly churning out new recipes, Food Network star Ree Drummond is a big fan of TikTok hacks that make putting together a great meal accessible for many experience levels. That’s evident through the fact that she’s never been shy about showing her love for multi-use gadgets such as a fish spatula, which she told “Today” she uses for everything but actual fish....

The Real Reason Alex Guarnaschelli Places A Baking Sheet Under Her Cake Pans Astrid Stawiarz/Getty Images By Amanda Tarlton/Updated: Feb. 2, 2023 1:01 pm EST Every baker — from the amateur home cook to the professional chef — has their own secrets for the best made-from-scratch cake, whether it’s a basic vanilla cake or an intricate multi-layer creation. Famous pastry chef Christina Tosi of Milk Bar swears by baking her cakes in a sheet pan before cutting it into perfect circles for a layer cake....

The Real Reason Millennials Are Drinking So Much Decaf Coffee Shutterstock By Boshika Gupta/Updated: May 4, 2021 9:12 am EST There’s nothing like an old cup of joe to wake you up on a lackluster morning. Whether you’re an occasional coffee drinker or a hardcore enthusiast, you’ve probably comes across the hype around decaffeinated coffee, a type of coffee that has minimal amounts of caffeine compared to other types of coffee....

The Real Reason People Are Calling Out Restaurant Dress Codes Shutterstock By James Lewis/June 27, 2021 12:20 pm EST Staying up-to-date with fashion trends is an almost impossible challenge. One minute only expensive suits and a sleek hairstyle will make the grade, whereas the next dressing up as a fluffy pumpkin and wearing sandals is suddenly the outfit of choice. Chasing an Olympic sprinter would be an easier task than trying to keep up with fashion....

The Surprising Inspiration Behind Ina Garten’s Latest Cookbook Michael Loccisano/Getty Images By Emily Weaver/April 13, 2021 11:20 pm EST Like many other publications – magazines, newspapers, books, etc. – cookbooks are planned in advance, like very advanced into the future. Ina Garten told Insider she started mapping out the theme, recipes, and overall vibe of her most recent cookbook, Modern Comfort Food (released Oct. 2020), two years earlier back in 2018....

The Truth About Roscoe Hall From Top Chef Season 18 Instagram By Gina LaVecchia Ragone/Updated: Jan. 23, 2023 2:47 pm EST Here we go! We’ve got another season of Top Chef, and this one (premiering Thursday, April 1, at 8:00 pm Eastern/Pacific) looks great. We’re looking forward to meeting the 15 “cheftestants” and seeing what’s in store for them in beautiful Portland, Oregon, where they will cook for our friends Padma Lakshmi, Tom Colicchio, and Gail Simmons....

The Truth About Stephanie DeVoll From Spring Baking Championship, Season 7 The Food Network By Amanda Tarlton/Feb. 24, 2021 9:04 am EST Spring may be best known for its April showers and May flowers, but for foodies, it’s also known for the return of one of your favorite shows: Spring Baking Championship. The seventh season of the popular cooking competition returned to Food Network on Feb. 22, with 11 eager chefs vying for the chance to be crowned the best baker....

These Are The Famous Guests You Can Expect To See On Paris Hilton’s New Cooking Show Shutterstock By Lauren Rothman/July 27, 2021 3:34 pm EST For those of us that love cooking shows and competitions, Netflix has become a veritable smorgasbord over the past few years. The subscription-based television and movie service has vastly expanded its array of food content, airing both originals such as “Chef’s Table” and “The Mind of a Chef,” as well as syndicated series including “The Great British Baking Show....

Trader Joe’s New Vegan Ice Cream Bon Bons Are Turning Heads Shutterstock By Sophia Lo/May 12, 2021 12:01 pm EST Trader Joe’s is the holy grail of grocery shopping, with convenient locations right in your neighborhood, affordable prices, friendly staff, and a variety of products they continually roll out that appeal to a number of lifestyle and diet choices. Lately that includes introducing more plant-based products, like this super popular vegan meat, a delicious vegan bolognese-style sauce, and creamy-dairy free tzatziki dip....

Viral Tiktok Reveals A Surprising Way To Make Your Own Chick-Fil-A Sauce Shutterstock By Naomi Kennedy/July 17, 2021 3:16 pm EST When was the last time you sat down with a plate of chicken nuggets and fries and ate them as is without any ketchup or ranch? Probably never, right? While there’s no denying that these treats are delicious on their own, a meal just doesn’t seem complete without a vat of our favorite condiment(s) on the side to dip, dunk, or drizzle over our food, taking the eating experience to an entirely new level....

What Everyone Gets Wrong About Hard Seltzer, According To Truly Hard Seltzer’s Casey O’Neill - Exclusive Facebook By Lauren Cahn/Updated: May 25, 2021 10:17 am EST Is there a beverage category more misunderstood than hard seltzer? In beverage parlance, Alcohol.org explains that the word “hard” refers to an alcoholic beverage produced through distillation, while “seltzer” if of course just plain old carbonated water. However, in the five or so years since hard seltzer exploded onto the alcoholic beverage market and into the eager hands of the young, sensation-craving yet health conscious masses (via Vox), the phrase has come to mean far more than the sum of its seemingly basic parts....

What Happens To Twin Peaks Waitresses Before Each Shift Facebook By Molly Harris/Updated: March 19, 2021 4:48 pm EST Twin Peaks has a lot of explaining to do when it comes to one of their policies in particular. The restaurant chain — that serves items like chicken wings and burgers — has been criticized for a policy that it has employed for years, according to Las Vegas Weekly. Apparently, the Hooters-style chain, subjects its waitresses to being “graded” on their appearance before they start each shift....