The Truth About Dry Aged Steaks
The Truth About Dry-Aged Steaks Shutterstock By Jessica Merritt/April 14, 2021 12:21 pm EST You may have seen dry-aged steaks on a menu at a steakhouse, or in your local butcher shop. With a higher price tag than fresh steaks, you might wonder what’s so special about them and if they’re worth the hype. The truth is they’re usually just regular cuts of quality beef selected to be taken to a higher level with aging that’s similar to the aging process for a good cheese....