Posts

What’s The Difference Between Shmurah Matzo And The Regular Kind? Shutterstock By Lauren Cahn/March 23, 2021 3:08 pm EST Bad news for Jewish people who got addicted to home-baked sourdough bread during the pandemic. During the eight days of Passover beginning the evening of Saturday, March 27, and continuing through the night of Sunday, April 4, 2021, sourdough is verboten. And it’s not just that Jewish people aren’t allowed to eat it....

Why Eclairs Are So Important To Rachael Ray Astrid Stawiarz/Getty Images By Naomi Kennedy/Updated: Jan. 30, 2023 2:06 pm EST If you’ve ever watched an episode of “Chopped” — or any cooking competition for that matter — you’ve likely noticed a pattern with chefs and desserts: They want absolutely nothing to do with them. Sure, many are able to pull off at least one sweet treat (thanks to diligently practicing the recipe ahead of the competition), but more often than not, you’ll hear a note of fear in their voices as they describe their pastry endeavor, which might be accompanied with a little bit of complaining about that side of the culinary world, as well....

Anchovy-Free Caesar Dressing Recipe Kristen Carli/Mashed By Kristen Carli AND Mashed Staff/July 23, 2021 11:08 am EST A mouth-watering dressing tends to accompany a crunchily delicious salad. But not all salad dressings are created equal. Some dressings feature ingredients that not everyone wants to eat. Whether you’re over store-bought dressings or want to try something new –– and homemade! –– private practice registered dietician and recipe developer Kristen Carli has you covered with an anchovy-free Caesar dressing recipe....

Everything We Know About Cinnamon Toast Crunch Cookie Dough Instagram By Kate Hagan Gallup/June 19, 2021 11:36 am EST Your favorite childhood cereal is coming to store shelves as your soon-to-be favorite cookie dough with Limited Edition Cinnamon Toast Crunch flavored cookie dough by Pillsbury (via PopSugar). This delicious new dough comes in ready-to-bake portions to make 12 big cookies. Even better, this dough can also be eaten raw. Whether you can’t quite wait for the oven to heat up, or you are ready to roll the dough into bite-sized balls and add it to your ice cream, this limited edition flavor is set to make the perfect treat for Saturday morning cartoon snacking....

Here’s How To Properly Butterfly Shrimp, According To Jamie Oliver George Pimentel/Getty Images By Amy Hamblen/April 1, 2021 9:27 am EST Love him or hate him, Jamie Oliver knows his way around a kitchen. According to The Spruce Eats, he began working in his parents’ restaurant in 1986 when he was just 8 years old. Fast-forward to 2021, Oliver has become the chef celebrity we know today, having written several cookbooks and starred in TV shows like The Naked Chef and Oliver’s Twist....

Here’s How You Should Actually Be Cleaning Your Fridge Shelves Shutterstock By Cassidy Dawn Graves/March 5, 2021 2:54 pm EST Cleaning the kitchen can feel like an eternal task. There are always dishes to do, and even though you just swept the floor and cleaned the counters, somehow they’re dirty again. If that isn’t enough to deal with, there’s the fridge. When was the last time you cleaned that thing? GQ recommends deep cleaning your refrigerator every three to four months, deeming it “the single most important appliance in your home....

How Anthony Bourdain’s Final Instagram Post Has Been Turned Into A Memorial Shutterstock By Felix Behr/June 10, 2021 1:33 pm EST Tuesday marked the three-year anniversary of Anthony Bourdain’s passing. For many of his fans, the pain inflicted by his sudden absence has yet to scab. Even on the day of writing this piece, people have gone to his Instagram page to express their sorrow on his account’s last post, a picture of pork stacked upon sauerkraut, potato, and sausage with the typically wry comment of “Late Lunch....

How Serving One Less Olive Per Salad Saved American Airlines $100,000 Shutterstock By Felix Behr/June 27, 2021 11:48 pm EST In marketing circles, there is the legend of the $100,000 olive. As ABC recounted in 2001, Robert Crandall, the head of American Airlines in the 1980s, calculated that he could save the company $100,000 a year, though Forbes and other sources peg the amount at $40,000. They could be counting for inflation, though US Inflation Calculator finds that $40,000 in 1980 would only be worth $85,922....

McDonald’s Just Committed To Increasing Its Diversity. Here’s How Shutterstock By Jen Peng/July 23, 2021 9:54 am EST McDonald’s has just announced two additional steps to increasing its diversity efforts, and this time, it starts with its suppliers. As QSR Web explains, McDonald’s and more than 20 of its largest suppliers in the U.S. will make a Mutual Commitment to Diversity Equity and Inclusion (MCDEI), and become accountable to making progress in increasing a culture of inclusion and dismantling barriers to economic opportunities....

People Can’t Stop Talking About This TikTok Steak ‘Hack’ Shutterstock By Ralph Schwartz/Updated: Aug. 30, 2021 8:45 am EST You can cook steak on the grill. You can fry it in a pan or broil it in the oven. You can even make some terrific steak through sous vide or and air fryer. However, despite a video on TikTok from a self-proclaimed “master chef” that has gotten 4.2 million views, you cannot cook steak in a toaster....

Red Wine Braised Short Ribs Recipe Kit Hondrum/Mashed By Kit Hondrum AND Mashed Staff/Aug. 4, 2021 4:08 pm EST What’s better than some red wine braised short ribs? The answer is nothing … nothing is better than some short ribs! This dish seems like something that you would only be able to order at a restaurant, but believe it or not, you can also make it in the comfort of your own home while probably saving a few bucks....

Scientists Figured Out The Perfect Amount Of Time To Dunk An Oreo Shutterstock By Karen Hart/Updated: Jan. 23, 2023 9:26 am EST It might surprise you to learn that scientists are just like us. They are deeply concerned with finding solutions for the many pressing questions that surround the universe. One of those questions that has been discussed and hypothesized about in every place, from American kitchen tables to elementary school cafeterias, has finally been put to rest with rigorous lab testing....

The Absolute Best Recipes To Try When You’re In The Mood For Salmon Shutterstock By Andrew Sheldon/March 10, 2021 12:13 pm EST Most of us don’t cook fish at home nearly as often as we do other meats. Cooking fish can seem intimidating, and after all, it is a delicate protein that seems to easy to overcook and might even fall apart during the process. But just because you’re unfamiliar with something doesn’t mean there’s reason to be afraid of it....

The Big Change Coming To These ‘Healthy’ Cereal Boxes Matthew Horwood/Getty Images By Boshika Gupta/July 1, 2021 4:23 pm EST Lots of breakfast options such as cereal and granola boxes are often marketed as healthy food options to shoppers. The problem is that the truth is rarely as simple as it seems, and there are lots of facts that are either left out of the equation or simply ignored. As per Healthline, plenty of cereal brands are filled with added sugar and are heavily processed, which means that consumers aren’t aware of the full story and may assume that their bowl of breakfast cereal is more nutritious than it actually is....

The Burger King Video Games You Probably Forgot Existed YouTube By Taylor Huang/Aug. 26, 2021 4:09 pm EST Burger King might be known for its onion rings and other popular menu items like its Double Whopper, but if you’re a serious gamer, you might remember that the fast-food chain had several of its own games made for the Xbox. According to Electronic Gaming Monthly, the fast-food chain had a total of three games: “PocketBike Racer,” “Big Bumpin’,” and “Sneak King....

The Food Network Show Fans Wish Would Return Facebook By Naomi Kennedy/Updated: April 21, 2021 5:36 pm EST Like most television channels, the Food Network has seen several programs come and go in its tenure. Though the current show lineup (via Food Network’s website) is filled with many long-running favorites including “Beat Bobby Flay,” “The Kitchen” and “Chopped” — currently in its remarkable 49th season, per TV Guide – a number of other hit programs have unfortunately seen their last days on the channel....

The Real Difference Between Cajun And Creole Seasoning Shutterstock By Robin Miller/Updated: Feb. 3, 2023 4:23 pm EST As you stand in the spice aisle wondering which seasoning may be able to invigorate tonight’s chicken, you might consider Cajun or Creole blends. Both options deliver a massive amount of flavor, but there are distinct differences to be aware of and nuances that will take the taste of your meal in one direction or another....

The Real Reason Stinky Cheeses Smell Shutterstock By Boshika Gupta/Updated: Feb. 2, 2023 5:09 pm EST Cheese! It’s one of those crowd favorite foods for many reasons. It’s highly versatile (what meals can’t have cheese in them?) and quite the comfort food. And whether you personally like to scarf down a creamy cheese risotto or enjoy hot pizza with dollops of it on top, when the craving hits, your options are endless....

The Surprising Origin Story Of Nashville Hot Chicken Shutterstock By Gillie Houston/July 22, 2021 3:41 pm EST For the most passionate of spice lovers, few foods are considered more craveable than Nashville hot chicken. This fiery brand of fowl, which originated at a Tennessee institution with a royal name, marries a southern classic with a hit of tongue-tingling heat. Over its 76-year history, Prince’s Hot Chicken Shack has been a staple of the Nashville community and is credited by many as the birthplace of the dish that has taken the culinary world by storm....

The Texas State Fair Is Back. Here’s What Food You Can Expect Leena Robinson/Shutterstock By Adrianna MacPherson/Aug. 19, 2021 9:29 am EST State fairs are known for their indulgent, wild food options, and the State Fair of Texas does over-the-top fair food better than anyone. The legendary State Fair of Texas occurred for the first time well over a century ago, in 1886, and has been going strong ever since (via Delish)....